white bread

bread that is white in color; that which is normal or conventional (Slang)

White bread is bread made from wheat flour from which the bran and germ have been removed, in contrast to whole wheat bread made from whole wheat flour, in which these parts are retained and contribute a brownish color. In addition, this white flour is generally bleached using potassium bromate or chlorine dioxide gas to remove any slight yellow color and make its baking properties more predictable.
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Noun
1. bread made with finely ground and usually bleached wheat flour
(synonym) light bread
(hypernym) bread, breadstuff, staff of life
(hyponym) French bread

Adjective
1. of or belonging to or representative of the white middle class; "white-bread America"; "a white-bread college student"
(similar) conventional

Amount per 100g:
• Calories.......................293
• Total Fat......................4 g
• Saturated Fat.................1 g
• Cholesterol..................1 mg
• Sodium........................592 mg
• Total Carbohydrate......54 g
• Dietary Fiber...................3 g
• Protein.........................9 g Vitamin A  0 IU   Vitamin C  0 mg
 Calcium    119 mg    Iron         3 mg