salted

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salted
adj. having salt added, salty; experienced, seasoned (Slang)
 
salt
v. add salt, season with salt; preserve in salt; scatter salt; spice up, make lively; fraudulently place expensive minerals within a mine to make the mine appear valuable


Wikipedia English The Free EncyclopediaDownload this dictionary
Salting (food)
Salting is the preservation of food with salt. It is related to pickling (preparing food with brine, rather than dry salt). It is one of many methods of preserving food.Salting is used because most bacteriafungi and other potentially pathogenic organisms cannot survive in a highly salty environment. Any living cell in such an environment will become dehydrated through osmosis and die or become temporarily inactivated. Kashrut, the Jewish dietary laws, requires the removal of blood from freshly slaughtered meat, which may be accomplished with the use of salt or brine.
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WordNet 2.0 DictionaryDownload this dictionary
salted
Adjective
1. (used especially of meats) preserved in salt
(synonym) salt-cured
(similar) preserved

 
salt
Noun
1. a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal)
(hypernym) compound, chemical compound
(hyponym) acetate, ethanoate
2. white crystalline form of especially sodium chloride used to season and preserve food
(synonym) table salt, common salt
(hypernym) flavorer, flavourer, flavoring, flavouring, seasoner, seasoning
3. the taste experience when salt is taken into the mouth
(synonym) saltiness, salinity
(hypernym) taste, taste sensation, gustatory sensation, taste perception, gustatory perception
Verb
1. add salt to
(hypernym) season, flavor, flavour
(derivation) saltiness, salinity
(classification) cooking, cookery, preparation
2. sprinkle as if with salt; "the rebels had salted the fields with mines and traps"
(hypernym) sprinkle, splash, splosh
3. add zest or liveliness to; "She salts her lectures with jokes"
(hypernym) spice, spice up
4. preserve with salt; "people used to salt meats on ships"
(hypernym) preserve, keep
(derivation) saltiness, salinity
(classification) cooking, cookery, preparation
Adjective
1. containing or filled with salt; "salt water"
(antonym) fresh
(similar) brackish, briny
(see-also) tasteful
2. of speech that is painful or bitter; "salt scorn"- Shakespeare; "a salt apology"
(similar) sharp
3. one of the four basic taste sensations; like the taste of sea water
(synonym) salty
(similar) tasteful


Webster's Revised Unabridged Dictionary (1913)Download this dictionary
Salted
(imp. & p. p.)
of Salt
  

Webster's Revised Unabridged Dictionary (1913), edited by Noah Porter. About
FOLDOC DictionaryDownload this dictionary
SALT
1. Symbolic Assembly Language Trainer. Assembly-like language implemented in BASIC by Kevin Stock, now at Encore in France.
2. Sam And Lincoln Threaded language. A threaded extensible variant of BASIC. "SALT", S.D. Fenster et al, BYTE (Jun 1985) p.147.
[Jargon File]

 
salt
A tiny bit of near-random data inserted where too much regularity would be undesirable; a data frob (sense 1). For example, the Unix crypt(3) manual page mentions that "the salt string is used to perturb the DES algorithm in one of 4096 different ways."


(c) Copyright 1993 by Denis Howe

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