kale

n. cabbagelike plant having long curly leaves which is eaten as a vegetable; cole, coarse cabbage with curly leaves; money (Scottish Slang)

For other meanings, see Kale (disambiguation). Kale (pronounced "ky-el" and also called Borecole) is a form of cabbage (Brassica oleracea Acephala Group), green in color, in which the central leaves do not form a head. It is considered to be closer to wild cabbage than most domesticated forms. The species Brassica oleracea contains a wide array of vegetables, including broccoli, cauliflower, and Brussels sprouts. The Cultivar Group Acephala also includes spring greens and collard greens, which are extremely similar genetically.
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Noun
1. informal terms for money
(synonym) boodle, bread, cabbage, clams, dinero, dough, gelt, lettuce, lolly, lucre, loot, moolah, pelf, scratch, shekels, simoleons, sugar, wampum
(hypernym) money
2. a hardy cabbage with coarse curly leaves that do not form a head
(synonym) kail, cole, borecole, colewort, Brassica oleracea acephala
(hypernym) crucifer, cruciferous plant
(hyponym) collard
(member-holonym) Brassica, genus Brassica
3. coarse curly-leafed cabbage
(synonym) kail, cole
(hypernym) cabbage, chou
(hyponym) collards, collard greens

n. gipsy, member of a nomadic people originally from India; Romany, language of the Gypsy people (also Gypsy)

adj. bald, hairless; bare, exposed; unadorned