diacetyl

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Diacetyl
Diacetyl (IUPAC systematic name: butanedione or 2,3-butanedione) is a natural byproduct of fermentation. It is a vicinal diketone (two C=O groups, side-by-side) with the molecular formula C4H6O2.
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diacetyl
B: (Kimia) diasetil
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