A breakfast cereal is a food product
marketed to consumers as a
breakfast food. Breakfast cereals may be eaten cold and mixed with
milk or
yoghurt and fruit, or boiled like
oatmeal. Although
cereal foods such as
porridge are a staple of daily meals in many countries around the world, in wealthier, consumer-conscious nations an entire industry has been created dedicated to the sale of breakfast cereals.
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