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n. bread baked in long narrow loaves, French bread; (Architecture) small round molding less than an astragal
The following video provides you with the correct English pronunciation of the word "baguet", to help you become a better English speaker.
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Moulding or molding (USA), also known as coving (UK, Australia) is a strip of material with various profiles used to cover transitions between surfaces or for decoration. It is traditionally made from solid milled wood or plaster but may be made from plastic or reformed wood. In classical architecture and sculpture, the moulding is often carved in marble or other stones.
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1. narrow French stick loaf
(hypernym) French bread
|Webster's Revised Unabridged Dictionary (1913)||Download this dictionary|
Alt. of Baguette
Alt. of Baguette
Webster's Revised Unabridged Dictionary (1913), edited by Noah Porter. About
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s. baguette, brød som bakes i lange smale loffer, fransk brød
| baguet in French | baguet in Italian | baguet in Spanish | baguet in Dutch | baguet in Portuguese | baguet in German | baguet in Japanese | baguet in Turkish | baguet in Hebrew | baguet in Arabic | baguet in Polish | baguet in Bulgarian | baguet in Danish | baguet in Norwegian
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