Arroz con leche, or "rice with milk" in English, is a popular
dessert. Many countries have their own versions. It closely resembles
rice pudding. Arroz con leche is made of
rice and
milk, sweetened and boiled down until the rice is tender and the milk is thick. It is usually served with a sprinkling of
cinnamon on top and is best eaten hot and fresh. Another way to make arroz con leche is to boil the rice in cinnamon water and then add sweetened condensed milk to the cooked rice. Raisins can be added.
See more at Wikipedia.org...
Free Download Now!
