amyloid

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amyloid
n. substance consisting largely of starch; deposits consisting of protein and polysaccharides which are formed by the degeneration of tissue (Pathology)


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Amyloid
Amyloids are insoluble fibrous protein aggregations sharing specific structural traits.
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Amyloid
Amyloid /am·y·loid/ 1. starchlike; amylaceous. 2. the pathologic, extracellular, waxy, amorphous substance deposited in amyloidosis, being composed [more]Amyloid - Community and Resources

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amyloid
Noun
1. a nonnitrogenous food substance consisting chiefly of starch; any substance resembling starch
(hypernym) starch, amylum
2. (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue
(hypernym) protein
(classification) pathology
Adjective
1. resembling starch
(synonym) starchlike, amylaceous, amyloidal, farinaceous
(similar) starchy


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amyloid
adj. amyloid, substance consisting largely of starch; deposits consisting of protein and polysaccharides which are formed by the degeneration of tissue (Pathology)

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