ajvar
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Ajvar
Ajvar or ayvar (
IPA
['ajvar]) is a
relish
made principally from red
bell peppers
, with
eggplant
,
garlic
and
chili pepper
. It is predominantly popular in the
Balkans
, chiefly in
former Yugoslav republics
. Depending on
capsaicin
content in bell peppers and the amount of added chili peppers, it can be sweet, piquant (the most common), or very hot.
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This article uses material from
Wikipedia
®
and is licensed under the
GNU Free Documentation License
EH Dictionary (HR EN)
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ajvar
aivar
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