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Chard (Beta vulgaris var. cicla), also known as Swiss Chard, Silverbeet, Perpetual Spinach, or Mangold, is a leaf vegetable, and is one of the cultivated descendants of the Sea Beet, Beta vulgaris subsp. maritima. While used for its leaves, it is in the same species as the garden beet, which is grown primarily for its roots.
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n. chard, type of beet whose leaves are cooked and eaten as a vegetable

n. chard, type of beet whose leaves are cooked and eaten as a vegetable