Wen Shan Pouchong Yunsen

Wen Shan (Mountain of Scholars) Pouchong is grown exclusively in the Wen Shan district, Taiwan. This area is renowned for its cool, moist climate, and its rich soil. The hills of Wen Shan have produced some of the finest light Oolong teas over the past 200 years. Slightly fermented, Wen Shan Pouchong is rolled long and tight. Once steeped, the deep green leaves produce a beautiful Jade liquor which yields a subtle flavor and aroma, followed by a sweet aftertaste. Of the Wen Shan Pouchongs we tasted recently, we liked Yunsen the best.