phenol
n.
(Chemistry) poisonous acidic compound obtained from coal tar or benzene and used mainly as a disinfectant or antiseptic, carbolic acid; any hydroxyl derivative of benzene
Phenols
In
organic chemistry, phenols, sometimes called phenolics, are a class of
chemical compounds consisting of a
hydroxyl group (-
O H) attached to an
aromatic hydrocarbon group. The simplest of the class is
phenol (C6H5OH). Although similar to
alcohols, phenols have unique properties and are not classified as alcohols (since the hydroxyl group is not bonded to a saturated carbon atom). They have relatively higher
acidities due to the aromatic ring tightly coupling with the oxygen and a relatively loose bond between the
oxygen and
hydrogen. The acidity of the hydroxyl group in phenols is commonly intermediate between that of
aliphatic alcohols and
carboxylic acids (their pKa is usually comprised between 10 and 12). Loss of a positive hydrogen ion (H+) from the hydroxyl group of a phenol forms a negative phenolate ion.
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Phenols
phenol
Noun
1. any of a class of weakly acidic organic compounds; molecule contains one or more hydroxyl groups
(hypernym) organic compound
(hyponym) pyrogallol, pyrogallic acid
2. a toxic white soluble crystalline acidic derivative of benzene; used in manufacturing and as a disinfectant and antiseptic; poisonous if taken internally
(synonym) carbolic acid, hydroxybenzene, oxybenzene, phenylic acid
(hypernym) acid
Phenol (das)
n.
phenol, carbolic acid, crystalline compound derived from resins or benzene (Chemistry)