Mousse

n. dessert made with whipped cream and other ingredients; dish made with pureed meat or fish and whipped cream; foamy cosmetic preparation for hair

Mousse is a form of creamy dessert typically made from egg and cream, usually in combination with other flavors such as chocolate or pureed fruit. The egg whites are beaten before being incorporated into the other ingredients to produce a light and fluffy yet extremely rich confection. It is then chilled to maintain its aeration.
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Noun
1. a light creamy dessert set with gelatin
(hypernym) dessert, sweet, afters
(hyponym) chocolate mousse
2. a light creamy dish made from fish or meat and set with gelatin
(hypernym) dish
(hyponym) fish mousse
3. toiletry consisting of an aerosol foam used in hair styling
(synonym) hair mousse, hair gel
(hypernym) toiletry, toilet article, toiletries
(derivation) gel
Verb
1. apply a styling gel to; "she mousses her hair"
(synonym) gel
(hypernym) groom, neaten
(derivation) hair mousse, hair gel

n. mousse, foam, lather, froth; dessert made with whipped cream and other ingredients; dish made with pureed meat or fish and whipped cream; foamy cosmetic preparation for hair

n. foam, scum, moss; froth; mousse (Cooking); lather, spume

adj. lathy, long and thin

v. fizz, moss, froth; lather; yeast