Manna (sometimes or archaically spelt mana), (
Hebrew: מָן) is the name of a
food which, according to the
Bible, was eaten by the
Israelites during their travels in the desert; until they reached
Canaan, the Israelites are implied by some passages in the Bible to have only eaten manna during their desert sojurn, despite the availability of
milk and meat from the livestock with which they traveled, and the references to provisions of fine flour, oil, and meat, in later parts of the journey's narrative. The manna is also briefly mentioned in the
Qur'an, with the
Sura of the Cow,
Sura of the Heights, and
Sura of the Flattening, mentioning the divine supply of manna as one of the miracles with which the Israelites were favoured; these passages only describe manna as being good things which have been provided ... as sustenance.
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