Litchi

n. fruit of a Chinese tree; tree which produces the lichee fruit

The Lychee (Litchi chinensis), also spelled Litchi (the U.S. FDA spelling) or Laichi, is the sole member of the genus Litchi in the soapberry family Sapindaceae. It is a tropical fruit tree native to southern China. It is also found south to Vietnam and Indonesia and east to the Philippines.It is a medium-sized evergreen tree, reaching 15–20 m tall, with alternate pinnate leaves, each leaf 15–25 cm long, with 2-8 lateral leaflets 5–10 cm long; the terminal leaflet is absent. The newly emerging young leaves are a bright coppery red at first, before turning green as they expand to full size. The flowers are small, greenish-white or yellowish-white, produced in panicles up to 30 cm long.
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Noun
1. Chinese tree cultivated especially in Philippines and India for its edible fruit; sometimes placed in genus Nephelium
(synonym) lichee, litchi tree, Litchi chinensis, Nephelium litchi
(hypernym) fruit tree
(member-holonym) genus Litchi
(part-meronym) litchi nut, litchee, lichi, leechee, lichee, lychee
2. Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
(synonym) litchi nut, litchee, lichi, leechee, lichee, lychee
(hypernym) edible fruit
(part-holonym) lichee, litchi tree, Litchi chinensis, Nephelium litchi

n. lychee, fruit-bearing tree native to southern China; small sweet fruit produced by the lychee tree

n. lychee, litchi, small sweet fruit produced by the lychee tree

n. lychee, litchi, fruit-bearing tree native to southern China