Empanada

In Spain, Portugal, the Caribbean, Latin America, and the Philippines, an empanada (Portuguese empada- a different dish) is essentially a stuffed pastry. The name comes from the Spanish verb empanar, meaning to wrap or coat in bread. Usually the empanada is made by folding a thin circular-shaped dough patty over the stuffing, creating its typical semicircular shape. Empanadas are also known by a wide variety of regional names (see the entries for the individual countries below).
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n. turnover; (Latin America) patty, small pie; fraud

adj. in breadcrumbs

adj. misty, hazy; cloudy; dim, blurred

adj. covered with fabric; turbid, opaque, blurred, vague; stained

Fried or baked turnovers with either dried fruit or sweet meat filling.

= misty.
Ex: The article 'Misty, water-colored images' sounds the clarion for preservation activist librarians.

= mist, cloud, tarnish.
Nota: Generalmente usado en el sentido figurado.
Ex: The revenue-making services are glamorous, and their magic mists the fundamental democratic perspective of the free public library.
Ex: Whilst library schools should continue to concentrate upon traditional priorities and the obsession with machines and techniques should not cloud those priorities.
Ex: The article is entitled 'NCLIS (National Commission on Libraries and Information Science) assessment of public information dissemination: some sound ideas tarnished by defense of obsolete approaches' = El artículo se titula "Evaluación de la difusión de información pública por la NCLIS (Comisión Nacional sobre Bibliotecas y Documentación): algunas ideas acertadas deslucidas por la defensa de métodos obsoletos".
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* empañarse = blur.