Burrito

n. flour tortilla folded and wrapped around a filling (of meat, cheese, or beans)

A burrito or taco de harina is a type of food found in the cuisine of Mexico and the American-style Tex-Mex cuisine. It consists of a flour tortilla wrapped or folded around a filling. The flour tortilla is usually lightly grilled or steamed, to soften it and make it more pliable. In Mexico, refried beans, spanish rice, or meat are usually the only fillings and the tortilla is smaller in size. In the United States, however, fillings generally include a combination of ingredients such as spanish rice, beans, lettuce, tomatoes, salsa, meat, guacamole, cheese, and sour cream, and the result is considerably larger.
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Noun
1. a flour tortilla folded around a filling
(hypernym) dish
(hyponym) beef burrito
(classification) Mexico, United Mexican States

n. small donkey

n. donkey, jackass; burro; sawhorse, four-legged support used to hold wood while sawing; (Vulgar Slang) idiot, ass

Flour tortilla filled with refried beans and chile sauce, ground beef and chile sauce, or a combination of both, and rolled.