In
USA soil taxonomy, Andisols are
soils formed in
volcanic ash and defined as soils containing high proportions of glass and amorphous colloidal materials, including allophane, imogolite, and ferrihydrite. In the
FAO soil classification, Andisols are known as Andosols.Because they are generally quite young, Andisols typically are very fertile except in cases where
phosphorus is easily fixed (this sometimes occurs in the tropics). They can usually support intensive cropping, with areas used for wet
rice in
Java supporting some of the densest populations in the world. Other Andisol areas support crops of
fruit,
maize,
tea,
coffee or
tobacco.
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Soil order (type) of the United States Department of Agriculture Comprehensive Soil Classification System. These soils develop from parent materials that are volcanic in origin.