Albóndigas ("meatballs" in Spanish) are found in Sopa de Albondigas, a
Mexican food dish. The meatballs have rice in them and the broth is usually chicken. Vegetables such as onion, carrots, potatoes, squashes, chayote and seasonings such as
cilantro,mint, salt and
garlic are often used. When mixing the meat with rice, raw eggs can also be added for when the meatballs are dropped into the boiling pot they immediately stiffen and don't break apart.In the Mexican Northwest, warm rolled
tortillas with
mayonnaise and
salsa are commonly used for accompanying.
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= meatball, faggot.
Ex: How one makes one's meatballs depends as much on one's cultural background as on one's individual taste.
Ex: A year later, steamed faggots arrived, ushering in the golden age of faggots, chips and peas in a tray.
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